POWERING THE FOOD REVOLUTION
Parabel’s water lentil crop verified as source of plant-based Vitamin B12 read more
HARNESS THE BENEFITS OF WATER LENTILS
Parabel has developed a unique way of capturing the goodness of an ancient and well known food source, the Water Lentil, and transformed it into healthy and sustainable products for the 21st century.
A tiny aquatic plant with enormous potential for agriculture and environment.
Food & Agriculture Organization, 2013
THE PERFECT INGREDIENT
The water lentil has been eaten for thousands of years but its potential is only now being realized. Parabel has taken water lentils to a new level, developing patented technologies that allow us to transform this elegant plant into unique high nutrition and high quality products.
A COMPLETE PLANT PROTEIN
Rich in vitamins, minerals, antioxidants and micronutrients, water lentils have been described as the world’s most complete food source. We are continuously developing new products from water lentils with various protein densities and functionalities, green and neutral-colored, including dairy alternative solutions.
AWARD WINNING INNOVATION & TECHNOLOGY
- 2015 IFT Innovation Award
- 2015 American Food Technologies & Innovation Future Ingredients Showcase Award
- 2017 FI Europe Innovation Award
- 2018 CFIA Innovation Award
IN THE NEWS
A Novel Crop for Plant protein
Cecilia Wittbjer of Parabel describes the beneficial characteristics of the water lentil as a source of functional ingredients and plant protein. Water lentils are…
Industry calls for “plant-based” terminology clarification as marine ingredients rise to surface
By Katherine Durrell, Nutrition Insight 27 May 2020 — Marine ingredients are emerging as a key sector within the plant-based market, with algae and…
Farm focuses on alternative-protein plant
Vero-based company blazing trail for zero footprint food sources By Mary Ann Koenig In the open farmland rolling west of the town of Fellsmere,…